Vincent has a passion for providing customers with good food an amazing atmosphere and the best entertainment for your dining experience.
Head chef Jose comes to us with a world of culinary knowledge to provide you with a constantly evolving and deliciously creative menu all from our scratch kitchen.
Chef Gem comes to us from the Philippines and is a graduate of culinary art school and has a flair for the arts and good cuisine.
Sunday • First of the Month • 11 am – 3 pm
Monday • Closed
Tuesday • 5 pm – 12 am
Wednesday • 5 pm – 12 am
Thursday • 5 pm – 12 am
Friday • 5 pm – 1 am
Saturday • 5 pm – 1 am
• $10 Cover Per Person on Weekends •
• $50 Minimum Purchase Per Person for Tables of four or More on Weekends •